Lobster 3 Ways Food Truck Menu

Maine lobster served cold with tarragon mayo on a toasted New England roll. Served with hand-cut fries.

Lobster warm-poached in butter and served on a toasted New England roll with fries.

Maine lobster poached in butter, topped with cayenne pepper, and served on a toasted New England roll with fries.

Maine lobster warmed in butter with a toasted cheese medley on a New England roll. Served with fries.

Maine lobster poached in homemade garlic butter and served on a toasted New England roll with hand-cut fries.

Lobster with half an avocado, tarragon mayo, and dill on a toasted New England roll. Served with hand-cut fries.

A half-pound of lobster on a toasted New England roll. Choice of cold, warm, garlic butter, or spicy. Served with fries.

Lobster and mixed cheese blend grilled in a flour tortilla. Served with sour cream, pico de gallo, and hand-cut fries.

Maine lobster with Sweet Thai chili garlic butter noodles. Served with garlic bread.

Three corn tortillas filled with lobster, cabbage, and pico de gallo, topped with cayenne pepper. Served with hand-cut fries.

Lobster with lettuce, tomato, bacon, avocado, and tarragon mayo. Served with fresh-cut fries.

Quarter-pound of lobster with a double smash burger, cheese, lettuce, and grilled onions. Served with fries.

Sweet potato fries topped with cinnamon sugar.

Two thin, fresh-made patties with American cheese, grilled onions, pickles, and Sassy Sauce on a potato roll. Served with fries.

Three thin, fresh-made patties with American cheese, grilled onions, pickles, and Sassy Sauce on a potato roll.