Candela on the beach Menu

Ground beef patty with lettuce, tomato, cheese, ham, bacon, and assorted sauces on a bun.

Grilled chicken breast with ham, cheese, cabbage, shredded potatoes, and tartar sauce on a bun.

Grilled beef patty and chicken breast with bacon, ham, egg, cheese, potato sticks, lettuce, tomato, and assorted sauces.

Fried wheat flour pastry filled with seasoned ground beef.

Fried pastry filled with pizza sauce and cheese.

Fried wheat flour pastry filled with seasoned shredded chicken.

Fried wheat pastry filled with cheese.

Fried wheat pastry filled with mashed potatoes and cheese.

Sliced sausage and crispy French fries, typically served with assorted house sauces.

French fries topped with sausage, chicken, beef, and cheese, typically served with assorted sauces.

Traditional cornmeal arepa filled with grilled shrimp, typically paired with avocado, lettuce, and house sauce.

Cornmeal arepa filled with shredded beef, cheese, garlic, and sweet peppers.

Cornmeal arepa filled with shredded beef and chicken, typically accompanied by cheese.

Grilled cornmeal arepa filled with shredded chicken and cheese, often complemented by house sauce or pico de gallo.

Grilled cornmeal arepa filled with shredded beef and mixed cheese.

Grilled cornmeal arepa filled with shredded chicken and cheese, typically accompanied by house-made sauces.

Empanada filled with marinated shrimp, cheese, and spices in an achiote-tinted dough.

Corn pastry filled with stewed shredded beef, vegetables, and tomato sauce.

Corn pastry filled with seasoned ground beef.

Corn pastry filled with seasoned shredded chicken, typically with onions, peppers, and tomato sauce.

Sweet corn pancake filled with Venezuelan hand cheese, grated cheese, and cream.

Fresh sweet corn pancake with hand-stretched cheese and cream.

Fried plantain base typically filled with shredded beef, chicken, or pork, complemented by coleslaw, cheese, and assorted sauces.

Crispy fried green plantains.

Crispy deep-fried pork belly.

Seasoned pork served as a side.

Crispy fried potatoes, typically seasoned and served with sauces.

Traditional malt beverage made from malted barley with a rich, slightly sweet flavor.

Malted chocolate drink, typically prepared with milk.